bayedsolid Chapter 416 Leading People Up the Mountain
Chapter 416 Leading People Up the Mountain
Zhou Mingshu carried a basket of hazel mushrooms to the military defense camp.
After meeting Lord Chengfeng, he stated his purpose.
"In that case, let the kitchen staff get busy cooking."
Zhou Mingshu taught them how to clean the hazel mushrooms and how to prepare them for food.
"If you think they're delicious, come with me to the mountain to pick them up when you have time. There are a lot of mushrooms on the mountain."
"Haha, okay. Thank you Miss Mingshu."
Zhou Mingshu taught them how to stew chicken with hazel mushrooms, and the stewed chicken was incredibly delicious.
Pueraria root vermicelli was also added to it. Two large pots were made, but it was still not enough for the group of people in the kitchen.
Chengfeng immediately gathered ten people and asked them to go up the mountain with Zhou Mingshu to pick mushrooms.
Relying on mountains to eat mountains, relying on water to draft water.
When they were at the border, they lived close to the desert and ate sand every day...
Now it’s good, you can find any kind of mushrooms you want to eat, and there are plenty of pheasants and rabbits in the mountains.
In the evening, when thousands of birds return to the forest, it sometimes seems so beautiful.
After agreeing on a time, Zhou Mingshu went back.
With the addition of the barracks, the mushrooms in the mountains will not be wasted so much.
With more people, it will be safer in the mountains.
Those birds of prey and strange beasts will not approach them easily.
Old Mrs. Zhou chopped the picked garlic into pieces and made egg pancakes, giving each person one, which tasted delicious.
"Pick more tomorrow and we'll make dumplings."
"it is good."
Early the next morning, Zhou Mingshu and others were waiting for someone at the intersection.
There were a total of six vehicles and twelve people from the military defense battalion.
Including Zhou Mingshu's side, there are a total of seventeen people.
Led by a little donkey, seven carriages set off in a mighty procession.
The people in the barracks didn't recognize mushrooms, so Zhou Mingshu naturally wouldn't let them pick them up randomly.
Just let them pick up some simple ones.
"Many mushrooms are poisonous. You must not touch them randomly. Just pick these three kinds of mushrooms. I will teach you the others later when you are familiar with them."
Among the mushrooms nowadays, yellow fir mushrooms and chanterelles are the easiest to identify, and even people who have never seen it can tell the difference directly.
But hazel mushrooms are not the same. There are many mushrooms that look similar to them, and some are poisonous. I will teach you about these later.
They dare not neglect matters that concern human lives.
Since then, they have done whatever Miss Mingshu said.
A group of grown men followed them, carrying baskets and picking up the trash slowly.
For some people whose eyesight was not very sharp, Zhou Mingshu would help them find it personally.
There are many mushroom circles in the mountains. If you find a bigger one, you can fill a basket with half a mushroom circle.
These people had never seen such a grand scene before, and their reaction was the same as when Zhou Mingshu first came here.
From time to time, they would cheer excitedly, or even call their friends to show off the big mushrooms they had found.
Zhou Mingshu followed his grandmother's arrangements, filled the basins and baskets he brought with him, and went to pick garlic with his elder sister.
Since you are making dumplings, pick more garlic stems so that they will taste more fragrant when chewed.
"Ms. Mingshu, what are you picking? Is it edible?"
One of the soldiers held a handful of mushrooms and was very curious about what they did.
"We picked some wild vegetables, which are very delicious. Do you want to pick some to take back? They are everywhere in the mountains and fields."
"Wild vegetables? What kind of wild vegetables are these? How do you eat them?"
"This is called Tiansuan, also known as Deer Ear Chives. If you smell it, it's very fragrant. The method of cooking it is similar to chives. You can make it into omelettes, buns, dumplings, or even barbecue. You can eat it any way you want."
When everyone looked up, they saw that the green color in the woods was not all garlic!
Mother!
This guy can never finish picking.
"Okay, let's pick some and take them back."
Picking garlic today is more fun than picking mushrooms.
The crisp sound is pleasing to the ears and makes the whole body feel refreshed.
This thing has broad leaves, and I picked a large handful in no time.
"Miss Mingshu, it seems that this thing has grown cauliflower. I think it can be eaten."
"It's edible. You can pick it if you want. It's delicious when used to make dumplings."
The fruits are still young now, and Zhou Mingshu has already picked several bunches.
"Well, just pick the ones that grow next to your hands."
A group of people picked half a truck of mushrooms and half a truck of wild vegetables.
Only after the baskets we brought were full did we reluctantly start to go down the mountain.
Zhou Mingshu looked back at the area they had just picked. They had been picking for a long time but had not picked all the grass completely.
However, when new buds sprout next year, it won’t be as crowded as this year, and there will be room for it to grow.
Zhou Mingqi drove directly to the restaurant, unloaded the garlic and mushrooms, and started washing what needed to be washed.
Zhou Mingshu rode Jinzi without stopping and followed the soldiers directly to the barracks.
She had to check the mushrooms she picked and teach them some ways to eat them.
To make identification easier, she kept mushrooms of the same variety together from the beginning.
Both yellow fir mushrooms and chanterelles look quite eye-catching, and she can use the system to identify whether there are poisonous mushrooms mixed in.
The tricholoma was also easy to identify and nothing unexpected happened.
There were many people in the barracks, so I broke off some pumpkin leaves and went to the pond to wash the mushrooms.
She went to the kitchen and demonstrated various ways of eating garlic.
This stuff tastes really good. In front of these dozen baskets of garlic, some people's eyes are red from the spiciness.
The preparation of these mushrooms is relatively simple. Stir-frying with meat or making soup are common methods.
With the addition of these mushrooms, the barracks suddenly became lively again.
"Lord Chengfeng, since the soldiers in the barracks have started eating mushrooms, we have to do some homework."
"Not all mushrooms are edible. Don't touch those that you don't recognize, those that are brightly colored, or those that fall apart when you blow on them. They are basically all highly poisonous and can kill you if they come into contact with blood. They are very dangerous."
"It's so powerful."
"Don't worry, Miss Mingshu. I will gather all the centurions to announce this matter after I have prepared the book this afternoon."
"Okay, then I'll go back now that I've finished my work for today. I'll ask them to wait at the intersection for the same amount of time tomorrow."
"it is good."
……
Zhou Mingshu had been picking mushrooms for seven or eight days in a row before he said he wanted to take a break.
If there was enough space for mushrooms at home, she might have continued picking them.
Two waves of dry mushrooms have been harvested, and wet mushrooms of varying degrees are scattered on the roof, still waiting for tomorrow's sun.
The Zhou family not only made dumplings but also cooked barbecue. They were busy all day and rarely had the chance to enjoy themselves like before.
Dip the roasted and charred pork belly in a small sauce mixed with sesame seeds, wrap it with garlic leaves, put it in your mouth in one bite, and you will instantly become a delicacy.
"It's really delicious, so satisfying~" Zhou Mingqi exclaimed while eating.
Boss Zhou brought a dish of soybean paste, picked up some with chopsticks and spread it evenly on the garlic leaves, then wrapped a piece of meat, and took a sip of wine. He felt that all the fatigue of the whole day had disappeared.
"It's awesome! I never thought I could live like this now. Second brother, third brother, let's have some fun."